Monday, June 8, 2009

MISHNA BERURAH YOMI MISHNA BERURAH DIRSHU JUNE 6


S"A 205 Mishna Berurah sif katan 10
this is only the case if one stewed the vegetables with a view to eating the vegetables as well b/c if one cooked or soaked the vegetables solely for the sake of drinking the water in which they were cooked he makes a shhakol
Mishna Berurah Dirshu chelek 2
Q:what bracha do you make on tomato or pea soup

A:If its crushed Rav Shlom Zalman Aurbach says make a shhakol (for more like the bracha on potato onion noodle beet and carrot soup see Mishna Berurah Dirshu footnote 7 10 and 13)

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